Clean Chocolate Peanut Butter Ice Cream

Yes!!!  Completely Clean Chocolate Peanut Butter Ice Cream!

Dairy Free, Gluten Free, and YUMMY!!!

 

Here’s what you need:
a FOOD PROCESSOR!!!!  This is KEY!

 

Ingredients:
3 scoops or packets of Chocolate Shakeology (Regular or Vegan)

3 TBSP of ALL NATURAL Peanut Butter

1 Cup Unsweetened Almond Milk

2 frozen bananas – cut into halves or chunks

 

Can divide this into thirds to be the equivalent of the 21 day fix containers:

1 ❤️RED, 1💜PURPLE, 1/2💛YELLOW, Both TSP and 1 orange (we use a alot of PB)
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FullSizeRender_2Put all ingredients into your food processor and PULSE a few times before you let it run for 1 minute.  You may need to scrape the sides and check for chunks.  But after about 1-2 minutes, it should be of ICE CREAM consistency.  Garnish with cut strawberry and ENJOY!!! Leftovers can be FROZEN for later enjoyment!

 

My kids loved it!  Let me know what you think!

ENJOY,

LoriMiggins_Signature

 

 

 

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